| herb crusted rack of lamb with
a wild mushroom and oyster sauce served
with spring onion mash potatoe and a vegetable bundle
|
£14.95
|
| chicken jalfrezi stuffed pitta served with
a fresh mango salad
|
£11.95 |
| venison casserole with herb
dumplings served
with new potatoes and fresh vegetables |
£14.95
|
fillet of sole
oven baked in a
coconut, lime and coriander marinade and served with dauphinoise potatoes
and a vegetable bundle |
£13.95
|
| wild mushroom and leek risotto served
with a tomato and rocket salad
|
£11.95
|
|
|
